Papads

Handrolled. Sun-dried. Authentically Odia.

Odisha's papads are in a league of their own — stone-ground urad dal, artisan rolling by trained hands, and sun-dried the old way. Our Papads collection brings you the full flavour spectrum: the earthy warmth of Jeera Papad, the refreshing coolness of Pudina Papad, the tangy punch of Tomato Papad, and our beloved Special Till Papad with its distinctive sesame crunch.

Roast them, fry them, or microwave — perfection every time. Zero maida. Zero artificial flavours. Pure urad dal tradition.